Berry Chia Pudding

A creamy, nutrient-dense breakfast that's naturally sweet.

Ingredients

• 3 tbsp chia seeds
• 1 cup coconut milk
• 1 tbsp maple syrup
• ½ cup mixed berries
• Sliced almonds for topping

Instructions

Mix chia seeds, coconut milk, and maple syrup. Refrigerate for at least 4 hours or overnight. Stir well, top with berries and almonds. Keeps refrigerated for 3 days.